| 1. | Miss tjia wai mui , food and nutritional science , year 2 谢慧玫-食品及营养科学系二年级 |
| 2. | Food and nutritional sciences programme 食品及营养科学课程 |
| 3. | Mphil in food nutritional sciences 食品及营养科学哲学硕士 |
| 4. | Food nutritional sciences programme 食品及营养科学 |
| 5. | Food and nutritional sciences 食品及营养科学 |
| 6. | Food nutritional sciences 食品及营养科学 |
| 7. | However , this definition cannot accommodate the development of new era nutritional science 然而,这个定义无法适应新世纪营养科学的发展。 |
| 8. | He has been awarded bachelor of science in food & nutritional sciences and postgraduate diploma in human nutrition & dietetics 他持有营养治疗深造文凭,食物及营养学士学位。 |
| 9. | The two integrated parts of the programme , food science and nutritional science , systematically familiarize students with professional and practical knowledge of the respective fields 本课程之内容可概分为食品科学及营养学两部分,由浅入深,循序渐进地向学生介绍食品科学和营养学的专业知识和实验技术。 |
| 10. | This section is planted solidly in modern nutritional science , combined with good old - fashioned common sense , real world experience and years of practice with hundreds of different bodybuilders and other athletes 这一部分以扎实的现代营养科学为基础,结合了好的旧式的常识、真实的经验以及成百上千不同健身人士和运动员的多年实践。 |